Saute

英音[ ˈsəʊteɪ ] 美音[ soʊˈteɪ ]
扫特
常用释义
n. (Saute)(美)扫特(人名)

扩展信息

西餐英文_百度文库 ... 炸 deep-fried Saute 煮 Boil ...
日常用语2_花瓣轻梦_新浪博客 ... 炒: stir fry : saute 涮: rinse ...
嫩煎
越南 - 那时花开 - 博客大巴 ... simmer 煨, 炖 saute 炒,嫩煎 Braise 炖,蒸 ...
炒的
英语词汇新译 S_翻译家(Fanyijia.com) ... sausage 香肠 saute 炒的 sauterne 白葡萄酒 ...
嫩煎的
雨季无雨,我们的阳光普吉岛 - 蚂蜂窝 ... 油炸 fry 嫩煎的 saute 炖 braise ...
嫰煎
意大利ICIF学院 - 蚂蜂窝 ... spring onion / green onion: 葱 saute: 嫰煎, 火力一般较细 Stir Fry: 爆香, 大火炒, 火力一般较大 ...
炒菜
十八级词汇 - 豆丁网 ... sauerkraut n. 泡甘蓝(油菜) 菜 saute n. 炒菜, 煎肉 scantling n. 一点点, 少量 ...

例句

Man on TV: You add a little bit of olive oil to a non-stick saute pan, and you want to cook with the olive oil in medium-high heat.

电视上的男子:你添加一点点的橄榄油到不沾锅里,你想要用橄榄油烹饪,用中高热度。

heat the oil in a saute pan over medium heat. Add the pork and saute, breaking up the meat , until it is no longer pink, about 10 minutes.

用炒锅使用中火把油烧热。加入猪肉煎,使肉分散,直至它不再是粉红色,约10分钟。

食用方法可作刺身及寿司用虾之原料,也可用于虾仁煮物用和清炒用。

香菇切片,然后用少许油把香菇炒香炒软,香菇可以多放一点,很好吃。

牛柳条以适量盐及胡椒粉调味,腌片刻后炒熟。

Saute garlic and onions in some oil, add in beef dices and cook until half done, add in champagne to cook for a while.

用少许油炒香蒜茸、洋葱碎,后加入肉粒略炒至五成熟,再加入香槟酒煮滚。

Heat 1 tbsp oil, saute Shitake mushrooms with chopped garlic until fragrant. Season with a little salt and sesame oil. Remove to cool.

烧1汤匙油,把冬菇及蒜茸炒香,以少许盐及麻油调味,取出待冻。

Return the pasta to the saute pan, and heat over simmering heat until the sauce thickens. Serve with extra cheese and freshly ground pepper.

将意粉再倒进平底煎锅里,以文火煮至酱汁变得更稠。伴以大量芝士和新鲜即磨黑胡椒粒享用。

Plain saute Powdered and fry As shrimp meat filling As shrimp cake material Cooked shrimp meat can be put directly into salad.

清炒裹粉油炸用作虾仁肉馅作虾饼熟虾仁可伴色拉生食。

与此同时,加入融化的黄油或人造黄油到一个小煎锅,把剩下的洋葱和芹菜炒5分钟;

谈到蔬菜通常是炒,但是也可能是肉或鱼。

In a skillet, saute carrots, onion, celery, thyme and pepper in butter until vegetables are crisp-tender.

在平底锅里,用牛油把胡萝卜,洋葱,芹菜,干百里香和黑胡椒炒熟。

芝麻糊芝麻采取适当炒,加白糖适量破碎,装瓶,每个开放水量将得到水。

In large skillet, over medium high heat, melt butter. Add garlic and saute until fragrant. Add mushrooms and stir until just tender.

中火烧热平底锅,融化黄油后加入蒜末炒香。下蘑菇略炒软。

In a non stick pan, heat the oil, and add the ginger, garlic and shallot, saute until smell the fragrance.

在不粘锅中加入油,爆香葱姜蒜。

加入橄榄油、芝麻油或黄油,放在锅里炒。如果叶子太硬,则将它们的梗去掉,将叶切成小片,快速炒一下即可。

酸菜鲈鱼步骤四:爆香花椒后丢掉,然后倒入生姜片、大蒜、大葱煸炒出香味。

Slice, pan fry, or saute in olive or sesame oil with a tablespoon of butter.

切碎、用油炒,也可用少量橄榄油或芝麻油和一大汤匙黄油一块儿煎炒。

Lastly, put in diced apple, saute until all ingredients fully done, switch off fire, add in cashew to stir-fry, then serve.

最后放入苹果粒,炒至所有材料全熟透,关掉火,加入腰果炒匀,即可盛出。

Heat 3 tbsps oil in clay pot, saute Shanghaiese Pak Choi for a while. Remove.

在砂锅内烧油3汤匙,将小棠菜略炒,取起。

Heat a pan, add olive oil and butter, than saute the garlic till light brown, add into chilli powder and shisho leaves.

烧热平底锅,加入橄榄油及牛油,蒜头略炒,并放进辣椒粉及紫苏叶。

Chop the pancetta finely and saute over low heat until brown and crispy. Remove and reserve for further use.

烟肉切碎后用慢火炒至金黄香脆,取出并吸走多馀油份;待用。

把油倒入锅中烧热,爆炒姜、蒜、红辣椒、花椒,将鱼骨煎一下。

until they are transparent. Then add the other vegetables and saute them for a.

直到它们变为透明色。然后加入其他的蔬菜。

ResultsThe rate of volatile oil dry method, is higher than the saute method, and the advantage is gently and no parching .

结果烘制法挥发油驱除率明显高于炒制法,且具产品疏松,无焦糊结块等优点。

用少量油将蔬菜很快一炒叫saute。

In a large skillet, saute mushrooms and onion in butter until tender; set aside.

将蘑菇与洋葱用黄油炒软,待用。

In a saute pan, heat the oil, place the patties, cook until they are brown, turn over and repeat.

煎锅放油,锅热后放入肉饼,煎至黄,翻面。

How about saute prawn section , saute lobster slices with mushroom ?

爆大虾片,蘑茹龙虾片怎么样?。

Heat 1 tbsp oil, saute ginger and conpoy until fragrant, add sauce and bring to the boil. Pour over stuffed arrows to serve.

烧1汤匙油,爆香姜片及瑶柱丝,注入芡汁煮滚,淋于瓜甫上。

同义词

adj.
炒的;嫩煎的