此外，本发明菌株也可用于葡萄酒及其他普通果酒和冰酒的酿造。
1·We study the affection for the spectrophotometric method determination of sodium copper chlorophyllin in ratafee of all kinds of coefficiant of variation and obtain valuable results.
研究各种操作条件对分光光度法测定果酒中叶绿素铜钠的影响，得到了较有价值的结论。
2·The mixed juice of pumpkin, medlar and aloe was used to produce complex ratafee.
以南瓜、枸杞、芦荟3种汁液为原料生产复合果酒。