1·Oxygen bomb calorimeter was used to determine calorific value of vinasse.
用氧弹直接测定糖厂废醪液的发热量。
2·Method Calorific value of Qinghai matrimony-vine was determined by the method of oxygen bomb type-calorimeter instrument.
方法采用量热法，利用氧弹式量热计对青海产枸杞进行热值测定。