1·The enzyme showed high thermal and oxidative stability.
该酶有较高的热稳定性和氧化稳定性。
2·Outstanding thermal and oxidative stability, effectively reduce oxide formation.
突出的耐热及氧化稳定性，有效减少氧化物的生成。
3·The oxidative stability of alcohol ethoxylates during storage and handling is studied.
研究在脂肪醇乙氧基化物储存和搬运时的氧化稳定性。
4·Excellent mechanical stability and oxidative stability, prolonging the life of grease.
机械安定性、氧化安定性突出，可保证较长的换脂周期。
5·This paper studied the effect of natural vitamin E on the oxidative stability of edible rapeseed oil.
本文以食用菜籽油为对象，研究了天然维生素E对植物油脂氧化稳定性的影响。
6·The effect of free fatty acid(FFA) on the oxidative stability of DHA oil produced by Schizochytrium sp.
针对游离脂肪酸（FFA）对裂殖弧菌DHA油脂的氧化稳定性进行了研究。
7·The excellent oxidative stability and low deposit formation tendency allows for service lives in excess of 8000 hours.
它具有良好的氧化稳定性，不容易生成积炭，使用寿命超过8000个小时。
8·The result indicated that the oxidative stability of oil by 85% phosphoric acid degumming was stronger than other degumming oil.
结果表明，85%磷酸脱胶处理的核桃油氧化稳定性优于盐析及明矾脱胶处理的样品；
9·It was found that the oxidative stability of soybean oil is significantly affected by the microwave radiation intensity and irradiating time.
结果认为，大豆油的抗氧化稳定性能受微波辐射强度和时间的影响较为显著。
10·The oxidative stability of alcohol ethoxylates during storage and handling is studied. Realistic conditions are modelled by heating in quiescent air.
研究在脂肪醇乙氧基化物储存和搬运时的氧化稳定性。