1·Main Course mainly is meat, such as steak, such as black pepper steak, Fried chicken drum, lamb chops, veal, fish steaks, and assorted seafood.
主菜以肉为主，牛排，如黑椒牛排(做法)，煎鸡腿，羊排，小牛肉，煎鱼排，及什锦海鲜。
2·Food Recommendation: The intense, bold fruit flavors and rich tannins make this Zinfandel a perfect choice to serve with pizza, grilled steak, lasagna or braised lamb shanks.
配餐建议：浓郁的果香和浑厚的单宁让这支仙粉黛与烤牛排，炖羊蹄，意式千层面和比萨饼都相得益彰。
3·Here are your medium well sirloin steak and well done roasted lamb chop with red wine sauce.
这是二位的七分熟沙朗「牛排」和全熟的「烤羊小排佐红酒酱汁」。
4·We have onion soup, beef steak, lamb chop, smoked salmon and lobster.
我们有洋葱汤，牛排，羊排，烟熏三文鱼和龙虾。
5·Up to your own favor you can try foie gras, beef , steak, lamb chops, duck and so on.
可根据喜好以鹅肝、牛柳、牛排、羊排、烤鸭等来尝试搭配。
6·When to drink with steak, lamb chops, roast duck taste better.
饮用时搭配牛排，羊排，烤鸭口感更佳。
7·Grilled rib steak, pork chop, knuckle, chicken with herbs, spit-roasted lamb, pork meats, spaghettis.
煎肋排，猪排，鸡肉，烤羊腿，意大利细面等。
8·Pairs well with most dishes, including lamb, tuna steak and beef.
适宜与大部分菜肴搭配。特别是羊肉，吞拿鱼排或牛排。