chicken broth

鸡汤
常用释义
鸡肉汤:由鸡肉熬制而成的汤,通常用于烹饪或作为汤料。

例句

1·I like this chicken broth.

我喜欢这鸡汤。

2·This soup is made with chicken broth.

这种汤是用清鸡汤造的。

3·That also means, for example, no chicken broth.

这也意味着,举例说,没有鸡清汤。

4·For while, all she could eat was chicken broth.

有一阵子,她只能吃鸡汤。

5·I like this chicken broth. Can I take some more?

我喜欢这鸡汤。我可以再喝一点吗?

6·Add chicken broth and seasoning, simmer for 20minutes.

加入清鸡汤及调味料后煮20分钟。

7·Must select the chicken broth, which is the foundation.

高汤一定要选好鸡,它是基础。

8·Noodles, lemongrass shrimp, pork wontons, vegetable and chicken broth.

广东生面,香茅腌虾,猪肉云吞,青菜,鸡汤。

9·Waitress: it's an Italian soup made of chicken broth, spinach and eggs.

女侍应:那是一种意大利汤,是用鸡的高汤加菠菜和鸡蛋做成的。

10·Edie Simmins said she cooked the meat the other night in chicken broth.

伊迪·西敏斯说过,前两天晚上她曾用鸡汤炖肉。

同义词