butyric acid

丁酸
常用释义
丁酸:一种有机化合物,存在于动物乳脂中,也是黄油风味的主要成分之一。

例句

1·The conversion of butyric acid was over 80%.

在此条件下正丁酸的转化率在80%以上。

2·Butyric Acid Glycerides, Glycerol, Lactic Acid and Silicon Dioxide.

丁酸甘油酯,甘油,乳酸和二氧化硅。

3·It was found that the fermentation type was a butyric acid type fermentation.

并且确定发酵类型以“丁酸型”为主。

4·Lactic acid, acetic acid and butyric acid coexisted in sour brewing products.

酸味酿造产品中乳酸、醋酸、丁酸共存,但比例不同形成的酸味特征也不同。

5·Many times, the active ingredient of such preparations is GABA, or gamma amino butyric acid.

多次的此类的准备工作的有效成分是GABA或伽玛氨基酸丁。

6·After acetic acid is consumed, butyric acid gradually transformed from being used and consumed.

丁酸在乙酸消耗后也逐渐转化被利用而消耗。

7·The mechanism of butyric acid is multifaceted and its involvement in the regulation of gene expression.

丁酸的作用机制是多方面的,其中许多机制与其参与基因表达的调控作用有关。

8·Isoamyl butyrate was synthesized from butyric acid and isoamyl catalyzed by composite solid acid as the catalyst.

用丁酸和异戊醇为原料,复合固体酸为催化剂合成了丁酸异戊酯。

9·Benzyl butyrate was synthesized from benzyl alcohol and butyric acid by esterification using ceric sulfate as catalyst.

以硫酸高铈为催化剂,丁酸和苄醇为原料合成丁酸苄酯。

10·Objective To explore the eradicating effect of butyric acid bacillary drug in childrens helicobacter pylori (HP) infection.

目的探讨酪酸菌制剂对儿童幽门螺杆菌(HP)根除的效果。