1·Set up the quick and hot air drying system, fast drying the workpiece.
设置快速热风干燥系统，快速干燥工件。
2·Set up the net hot air drying system, the drying sewage track of the workpiece.
设置净热风干燥系统，工件干燥无水迹。
3·Objective To study the optimized technology of hot air drying for garlic slices.
目的研究大蒜片热风干燥的优化工艺。
4·The impact of hot air drying on the mustard vaccinated lactic bacteria was studied.
研究了热风干燥对接种乳酸菌发酵后芥菜特性的影响。
5·Hot air drying and microwave drying are not suitable for the preparation of quail egg yolk powder.
烘干法和微波干燥法不适于制备鹌鹑蛋黄粉。
6·We compared effects of freeze drying, hot air drying and low temperature adsorption drying to potato's quality.
考察了热风干燥、冷冻干燥对马铃薯粒品质的影响，并与吸附干燥结果进行了比较。
7·The results showed that hot air drying and microwave drying are not suitable for the preparation of quail egg yolk powder.
结果表明，烘干法和微波干燥法不适于制备鹌鹑蛋黄粉。
8·The quality characteristics of product dried by combined hot air-vacuum microwave are significant improved than hot air drying alone.
采用常规热风与真空微波联合干燥方式也能较好地改善颗粒状果蔬的质量。
9·The technology consists of: (1) a single drying process incorporatingpiling-up of baskets containing fresh cocoons and hot air drying;
该配套技术工程包括两个部分内容：（一）采用鲜茧篮堆，热风烘茧，一次干工艺配套技术；
10·In th is paper, the equipment structure, the process of vacuum hot air drying for oil impregnation equipment are given, the relation between the vacuum ho.
本文详尽的叙述了该设备的构成、真空热风干燥浸油工艺以及讨论了真空热风干燥与保温之间的关系。