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braised chicken
扒鸡
常用释义
英式发音
美式发音
基本释义
  • 红烧鸡肉:一种烹饪方法,将鸡肉用低温慢炖,加入调味料和液体,使其变得柔软、多汁且味道浓郁。
例句
  • 1·My second favourite dish is potato braised chicken wings.
    我第二道喜欢的菜肴是土豆焖鸡翅。
  • 2·The effects of traditional processing technology on color of braised chicken wings were investigated.
    研究了传统卤鸡翅各个加工工艺步骤对其颜色的影响。
  • 3·Rice, Braised chicken wings in brown source, Fried cucumber with agaric, Soup with egg and tomato, Orange.
    香米软饭,红烧鸡翅根,黄瓜炒木耳,番茄鸡蛋汤,橘子。
  • 4·The favorite dish of the night was a star anise braised chicken dish that, although much uglier than in the picture menu, was so tender and juicy neither of us cared.
    晚上最受喜爱的菜肴就是八角茴香焖鸡,即使要比菜单上的图片难看得多,但却又嫩又多汁,所以我们并不介意。
  • 5·Enough to create misunderstandings, he had to carefully iron strainer basket that chicken purely monetary county to sell, and Zhulan chicken's called "five-spice braised chicken off bone. ""
    他哭笑不得,只好用铁笊篱小心地把鸡捞到篮子里提到县城去卖,并将煮烂的鸡取名叫“五香脱骨扒鸡”。
  • 6·Chateau Star River Pudong Shanghai launches specialties and dim sum: stewed chicken with wild mushrooms soup, braised chicken with fresh abalone and steamed purple rice noodles with shrimps.
    上海浦东星河湾酒店真粤中餐厅推出招牌菜:野生菌皇炖土鸡汤和大连鲜鲍生焖湛江鸡。
  • 7·What will still look great on the menu: Baked potato and porcini omelette; spiced mussel soup; pasta with duck ragu, braised chicken in vinegar sauce; fromage frais with gooseberries and elderflower.
    不错的点餐之选: 烤土豆和牛肝菌煎蛋卷;辛香青口汤;鸭肉酱意大利面,醋汁炖鸡肉;清爽干酪配醋栗和接骨木花。
  • 8·Chicken liver is braised beforehand to remove its gaminess.
    鸡肝事先炖过以去除其异味。
  • 9·Braised meats (roasted chicken, meatloaf, meatballs).
    炖肉(烤鸡,烘肉卷,肉丸子)。
  • 10·We also serve Grilled Fish sliced, Braised pork chop with white beans, Stewed Mutton, fried prawns, curry chicken, etc.
    咱们还有铁扒鱼片,白豆焖猪排,炖羊肉、炸大虾以及咖喱鸡。